Graphic Design II
Spring 2018
This presentation was a self-directed project meant to explore a specific area of design that I have taken interest in while finding inspiration in other contemporary works and designers. I chose to work with designs in the restaurant industry because I love the way it marries my love of food, interior design, branding, marketing, and packaging design. I began by brainstorming on Art of the Menu and researching the designs of some restaurants near me.
Once I found some aesthetics I enjoyed I came up with a few ideas about names and visual identies for three different restaurants. I focused mainly on my concepts logo and menu design and ordered my concepts from least to most developed.
I had a lot of fun with this project and look forward on expanding on these concepts in the future.
5/3/18